The hotel restaurant serves breakfeast, lunch and dinner.
Opening hours: from 6.30 am till 9.00 pm.
Sandra turns her passion for Asian cooking in some delicious dishes.
Or try the local tapado: the bouillabaise of the tropics.
Finish with a latte or expresso, a blend with beans from three regions of the Guatemala highlands. Mmm.
Some of our dinner dishes can be served at lunchtime for groups (min. 4 pers.). Please call us one day before.
All meals are prepared with purified water.
Our restaurant is well recommended by most of the guide books.